I’ve never been much of a meatball person. What a way to start off a recipe on meatballs?! I should start a blog… 😉 Anyways, hear me out. I never liked meatballs much until this restaurant in Omaha opened called, ‘The Meatball’. It was there that I realized meatballs didn’t have to be boring and…
Category: Mains
Homemade Supreme Pizza Pockets!
When you bring a new recipe out for a field meal and everyone is begging for more the next day, you know you found a winner. I don’t know how your farm does things, but this farm does not stop to eat. Which means that a field meal needs to be able to be held…
Chicken, Black Bean, & Corn Enchilada Casserole
Two things I dislike about making enchiladas: One: Having to spend time prepping the meat and dirtying more dishes. Two: Rolling each enchilada individually, then trying to dish them out once they’re cooked and failing, causing the insides to fall out. Lucky for me (and you!), this recipe solves both of those problems. The meat…
Grilled Chicken with Fresh Caprese Salad
Fun fact: I overestimated my ability to consume cherry tomatoes when I planted my garden. I purchased about 8-10 red and orange cherry tomato plants and two Roma plants. Remember, this garden is for two people. As the Farm Guy Next Door and I were putting up tomato cages he kept asking, “how many more?”…
Summer Slow Cooker Zucchini Chicken Quinoa Casserole
Whoever said crockpots were only for the winter lied to you. For real, during the summer it gets so hot that I don’t really want to turn my oven on, so what’s the appliance that can cook supper without heating up the house? You guessed it — the good old crockpot! (I don’t have an…
Sesame Ginger Sheet Pan Salmon
While I love my Blackened Salmon recipe, I must say, this recipe is giving it a run for its money. I mean seriously, you cannot possibly go wrong with a flaky piece of fish and a spicy sauce that has soy sauce, ginger and garlic. I’m willing to bet you’ll be making this salmon time…
Quick & Easy Pesto Crab Flatbreads
Who needs something new, quick, and easy for supper? This recipe was created based on what I had in my garden, cupboard, and fridge and turned into an easy, go-to recipe that I wanted to share with you all. It’s a little different and I think you’re really going to like it! Ingredients: 4 Flatout…
Warm Roasted Sweet Potato & Brussels Sprouts Salad with Maple Dijon Vinaigrette
The best salads, in my opinion, don’t include lettuce. And don’t even get me started on roasted vegetables. Show me a pan of those, and there’s a good chance I’ll eat the entire sheet pan single handedly. <– that’s not a joke. This salad boasts tender, sweet & savory roasted vegetables, sweet cranberries, crispy chickpeas…
Chili Topped Sweet Potatoes
Try to tell me you don’t want to eat that sweet potato overflowing with chili. Yeah… The sweetness of the potato with the spicy chili is such a good balance and makes for a healthy, hearty meal. I know a lot of you have freezers full of beef, so give this one a try to…
Pepperoni Pizza Pockets
Ingredients: 1 Tbsp olive oil1 medium yellow onion, chopped2 cloves garlic, minced1 green bell pepper, chopped1 8 oz. package sliced mushrooms, chopped1 5 oz. package turkey pepperoni slices (or regular pepperoni), chopped2 tsp. italian seasoning1 tsp. dried basil1/2 tsp. dried oregano1/4 tsp. black pepper1 8 oz. can tomato sauce2 tubes reduced fat crescent rolls1 C….